Traditional Breads

Embrace the comforting flavors of our traditional breads. These staples are made with time-honored recipes that evoke a sense of nostalgia and home, perfect for every meal of the day.

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The below are a small sample of the large range of products provided by ARYZTA. For details of our full range please contact us or download our catalogue

PLAIN BLOOMER

A versatile large white loaf perfect for every day part. A light airy crumb and a thin golden brown crisp crust with two incisions.

POPPY BLOOMER

A large white loaf with an abundance of poppy seeds. A light airy crumb and a thin golden brown crisp crust with two incisions.

XL WHITE SOURDOUGH

Extra large country white sourdough loaf with a subtle tangy flavour and hearty crumb.

PAIN SIX GRAIN

This popular six grain loaf is made with natural flours and a blend of 6 different grains: oats, wheat, corn, barley, millet and rye. Flax and sesame seeds are added for extra texture.

TRADITIONAL WHEATEN LOAF

Traditional Irish soda bread made with a unique blend of 4 types of flour and fresh buttermilk.

MORE BREADS

Discover our wide selection of bakery products, offering delicious and innovative options perfect for your business needs.

French bread

Experience the taste of France with our range of French breads. Crisp on the outside, soft and airy on the inside; perfect for take-home solutions and sandwich making.

CHEESE & JALAPENO BLOOMER WITH SOURDOUGH

SPECIALTY BREADS

Renowned for its tangy flavor and chewy texture, our sourdough bread is a testament to the art of baking. We provide delicious Sourdough, Par-Baked options, and exciting Inclusions with a range of different tastes to satisfy the most sophisticated palates.